Tuesday morning, I had the perfect opportunity to whip up a batch of delicious Chocolate Hummus. We had company coming over and I wanted to offer a healthy snack to our guests.
I set out a bowl of veggies with some store-bought roasted red pepper hummus for a more savory snack along with a bowl of fruit with the Chocolate Hummus for dipping.
Mmm! So good! I'm so glad I finally got around to trying it!
adapted from Debbi Does Dinner...Healthy & Low-Calorie
- 1 can chick peas, drained/rinsed
- 2 Tbs. coconut oil
- 1/2 cup cocoa powder
- 4 Tbs. honey
- salt, to taste
- 2-4 Tbs. warm water
- Combine all ingredients in food processor.
- Add more or less water to get desired consistency.
I really loved this healthy snack! It was especially delicious on strawberries! I'm just sorry it took me so long to make it!