I'm carrying over one meal from last week's plan that I didn't get around to making. Cranberry Pork. I will be making it this week. As soon as I hit publish on the post, I'll be taking it out of the freezer and putting into the fridge to thaw!
I found it was easier to not assign days to the meals. So, I'll just be listing meals that we'll be eating this week.
In no particular order:
- leftover applesauce chicken (will post recipe this week, tomorrow maybe)
- chicken salad sandwiches
- cranberry pork tenderloin
- chicken and rice soup
I'll be linking this post to Menu Plan Monday hosted by I'm an Organized Junkie.