Showing posts sorted by relevance for query smoothie. Sort by date Show all posts
Showing posts sorted by relevance for query smoothie. Sort by date Show all posts

Sunday, November 9, 2014

A Whopper of a Smoothie

Did you know it's smoothie week?  Well, it is over at Williams-Sonoma and they've asked me to whip up a smoothie using a unique ingredient.

I'm not sure why, but Whoppers Candy was the first thing that popped into my head.  Maybe because I had a huge bowl of Halloween Candy sitting next to me and they were calling my name!

Regardless of what inspired this delicious dessert smoothie, I was super pleased with the result!  This smoothie is a perfect way to add some dairy and fruit to your day while satisfying your sweet tooth at the same time!

So, go ahead and raid your kids' Halloween candy and get your blenders ready to whip up this yummy, almost-guilt-free treat!


While Whoppers Candy isn't something totally off-the-wall unusual, it is a bit of a jump from my normally healthy smoothie ingredients.

 

You'll want to crush those candies and that's really easy to do!  Just pour the candy into a zipper bag.  Seal the bag after squeezing out the air.  Place the bag of candy into a folded dish towel and crush the candy by whacking it with a meat mallet or rolling pin.  Grace had fun helping me with this part of the preparation!


Grace and I crushed up a movie theater sized package of Whoppers because I wasn't sure how much I'd need for this smoothie.  I love that we have enough to make at least 2 more smoothies!  This is great because normally, I'd sit there and just devour the entire box, but by adding some of the crushed candy to healthy smoothie ingredients, I was able to enjoy a sweet treat without feeling too guilty!

Now that we've gotten past the candy crushing, scroll down for the recipe!

Enjoy!





A Whopper of a Smoothie

Ingredients:  
  • 1 frozen banana, cut into chunks
  • 1/2 cup plain, fat free Greek yogurt
  • 1/2 cup skim milk 
  • 1/4 cup crushed Whoppers Candy 
  • 1/2 cup crushed ice
  • 1/2 Tbs. crushed Whoppers Candy for garnish, optional 
To Prepare: 
  • Add all ingredients (except the 1/2 Tbs of candy used to garnish) to blender pitcher
  • Blend until creamy. 
  • Pour into a glass. 
  • Garnish with additional Whoppers Candy.  


Creating this smoothie recipe started me thinking about a dessert I used to get as a kid and how I'd like to transform the concept of that dessert into another dessert smoothie...so be sure to check back soon for more healthy dessert options!

In the meantime, check out my latest recipe for a Ginger Snap Pumpkin Smoothie.  The delicious flavors of fall in a tasty breakfast smoothie!  Psst!  It's great for dessert, too!

If you like, you can also check out the rest of my smoothie recipes by clicking the smoothie tab at the top of the page or by following this link Smoothie Recipes



Disclaimer:  I was not compensated for this post in any way.  All ideas and opinions shared in this post are original and my own.  

Ginger Snap Pumpkin Smoothie

At our house, we LOVE Autumn!  Bulky sweaters, brisk days, and the sound of leaves crunching under our feet as we walk.  Of course, me being a foodie and all, I love all of the yummy fall flavors!

I'm sure most of you have been hitting your neighborhood coffee shops for your fall drink fix, but I'm not a coffee drinker.  When Joe brought home some pumpkin pie flavored yogurt the other day, I knew I just had to turn that into a smoothie!  The result?  This creamy smoothie is  perfect for breakfast or lunch or even as an alternative  to pumpkin pie for dessert!




Ginger Snap Pumpkin Smoothie 

Ingredients:  

  • 4 oz. container of pumpkin pie yogurt (discard the "pie crust" crumbles)
  • 1/4 cup Plain, fat free Greek Yogurt 
  • 1/4 cup skim milk 
  • 1 frozen banana, cut into chunks
  • 1/4 cup crushed ginger snap cookies + additional for garnish
  • 5 ice cubes
To prepare:  
  • Combine ingredients in blender pitcher and blend until smooth and creamy.  
  • Pour into glass.  
  • Garnish with crushed ginger snap cookies. 
  • Add a straw and enjoy!  
Notes: 
  • I crushed about five smaller sized ginger snaps before making my smoothie.  I still had some crushed cookies left after preparing my smoothie.  
  • I crushed the cookies using the same method that I used when I crushed the Whoppers Candy for my Whopper of a Smoothie!  Alternately, you could probably just toss the whole cookies into the blender with the other ingredients.  
I made this smoothie for myself for breakfast over the weekend and LOVED it!  I was having a difficult time concentrating on taking photos of the finished product because I really just wanted to devour it right away!  While I sipped this for breakfast, I realized that if I had this instead of pie for dessert, I'd be totally satisfied and not feel as if I was depriving myself of dessert!  In fact, I'd even splurge and allow myself a dollop of whipped cream on a special occasion!  




Thursday, February 24, 2011

Coconut Banana Smoothie

Today is day four of my latest weightloss journey.  With my past attempts to lose weight and get healthy, I've gotten bored (or should I say, distracted....by chocolate cake?) after a few weeks and fell back to my old eating habits.  So, this time, I want to keep from getting bored and also not feel as if I'm being deprived. 

I'm trying to add more fruits and veggies to my daily routine.  After chomping on carrot and celery sticks for a few days, I'm starting to get bored.  Already! 

Yesterday, I had the chance to chat online with my cousin LisaLou.  Talking to her reminded me the super -yummy smoothies that she would make for breakfast when she would visit us for a weekend.  It'll be a while before I can enjoy a smoothie made by LisaLou, since she just moved to another country.  So, this morning, I decided to dig out my blender and make myself a smoothie for breakfast. 

I misplaced LisaLou's smoothie recipe but I think the smoothie I made today came pretty close to her concoction! 



Coconut Banana Smoothie For One

Ingredients:
  • 1/2 banana, sliced and frozen
  • 6 oz. vanilla yogurt
  • 1/2 c. fat free milk
  • 2 Tbs. cream of coconut
  • dash of coconut extract
Directions:
  • Add all ingredients to blender and blend until smooth. 
Notes: 
  • I like to add strawberries to my smoothies, but I didn't have any today.  Pineapple would be tasty too! 
  • Switch up the yogurt or extract flavors for a variety for smoothie flavors! 
  • In the summer, I like to crush some ice into the smoothie while blending.  I like my drinks super-cold.  During the winter, the frozen banana is enough to make a cold treat. 


I'm so glad that I whipped this up this morning!  Such a creamy and healthy breakfast...tastes like dessert!!!  I see more smoothies in my future!  Thanks, LisaLou, for the inspiration!  (xoxo, miss you!)


I'll be sharing this recipe with the following blog carnivals and linkies:

Saturday, June 28, 2014

Peachy Green Smoothie

I really cannot believe how much I am enjoying green smoothies!  I was skeptical about all the claims that you cannot taste the spinach!  I mean, bananas and spinach?  Who eats that together?!  Well, apparently I do!  Now!

The other day I was throwing together a few make-ahead smoothie kits for the freezer.  I ran out of frozen blueberries for my Blueberry Banana Green Smoothie.  I was sure I had another bag of frozen blueberries stuffed in the back of the freezer, but as I was digging around trying to find it, I spotted a bag of frozen peaches and decided to give them a try with the spinach.

I have to admit, I had a tough time getting past the color!  I like that the blueberries dominate the spinach in color in the Blueberry Banana Smoothie, but there was no dominating the green color of the spinach in this one!  When it was time to pour the thick, green smoothie into a glass, I decided to use one of Joe's superhero glasses..the Green Lantern.  I think I need to find a HULK glass for my green smoothies!



Peachy Green Smoothie

Ingredients:
  • 1 frozen banana, in chunks
  • a couple handfuls of spinach, about a cup
  • 6 pineapple chunks, about 1-2 inches each
  • 8 peach slices 
  • 1/4 cup skim milk
  • 1/4 cup plain fat free greek yogurt 
  • 1/4 cup water (not syrup) from canned peaches (optional) 
  • 2 packets Splenda or equivalent sweetener (optional) 
  • 1/2 tsp. vanilla extract 
  • 5-10 ice cubes (optional) 
Directions: 

  • Blend ingredients until thick and creamy.  
Notes: 
  • I like using canned peaches in my fruit salads.  I used no sugar added peaches that are packed in water.  I reserve the liquid for other recipes.  This was a great addition to this smoothie.  If you don't have it, you can omit it.  If more liquid is needed, increase the amount of milk or add just plain water.  
  • In the smoothie pictured above, I didn't add ice.  The mixture was still thick and creamy.
  • Also, I could have blended this just a bit longer as there were some small bits of spinach not fully blended.    
  • This makes a lot!  I usually drink the entire thing since I like getting all (most) of my fruit/veggie servings into this single meal, but could easily serve two people.  






Thursday, July 5, 2012

Berry Banana Smoothie ~ Low Calorie, Non-Dairy

Although this is a recipe post, it still fits in with the weight loss theme that my Thursday posts have been leaning toward lately....

I love smoothies.  And while they are a great way to enjoy getting those servings of fruits into your daily routine, they can be a pretty high-calorie snack.  Not that I cared too much about calories in the past few years!  But now that I'm trying to lose weight and I'm counting and limiting my calorie intake, if I want a smoothie for breakfast, I need to know the nutrition information in order to track my count for the day.

Recently, I entered the ingredients for my Strawberry Banana Smoothie recipe into the recipe builder on the My Fitness Pal site.  The calorie count was 352!  Although I knew it would be a pretty high number, I was very shocked to see just how many calories were in that single serving!  Yikes!  To think, sometimes I drank two of those in a day!

So, since 352 calories is really too high for a snack and really didn't keep me full enough to be considered a meal, I started to experiment with my smoothies.  Using less banana or less milk to lowered the calorie count, but not enough to make it worth it.

After seeing a pin on Pinterest, I decided to try adding dry oats, figuring that would help keep me from feeling hungry so soon after.  That didn't work either.

One night, I was venting to Nicole (from Colie's Kitchen) about wanting a lower calorie smoothie.  She gave me a few tips and tricks that uses when she makes her smoothies.

I always use frozen fruit when I make my smoothies, but it never occurred to me to cut the dairy out of my recipe.  And after I thought about it, it actually made a lot of sense.  I decided to give it a try.



Here's what I came up with:

Low-Calorie Berry Banana Smoothie

Ingredients: 

  • 1 large banana, sliced and frozen
  • 2 large strawberries, sliced and frozen
  • 1/4 cup blueberries, frozen
  • 1/2 cup water
Directions: 
  • Add all ingredients to blender and blend until smooth.  

Notes: 
  • Oh my goodness!  Yum!  These smoothies are soooo good!  I always thought I needed to add the yogurt and milk to make the smoothie creamy.  The frozen banana is enough to give it the creamy texture that I love!  
  • These low-calorie smoothies are great for a snack on their own.  They are also wonderful for breakfast along with a handful of almonds or a low-calorie English Muffin.  

Serves 1
Total calories: 153 

If you want to lower the calories even more, use 80 grams frozen banana, 35 grams of frozen strawberries, 35 grams of frozen blueberries, along with the 1/2 cup water.  Those small changes bring the calories down to 101 calories per serving!


I love the flavor and texture of these fruit smoothies and have been enjoying them almost every day, sometimes twice a day! I love that I was able to find a lower calorie option that will free up some calories so I don't feel as if I'm just drinking my meals each day.  Now, I can enjoy smoothies twice a day in addition to my regular (lower calorie) meals and still have calories left to EAT some yogurt later in the day!






Wednesday, June 11, 2014

Blueberry Banana Green Smoothie

I tend to be a bit boring with my smoothies.  Making almost the same exact combination each time, maybe only making a single change here and there.  I've been wanting to try adding spinach to my smoothies for a while but honestly, I was too chicken!  I love fresh spinach in my salads or added to a pasta dish, but in my smoothie?  I don't think so!

Well, my opinion on that changed today after a friend of mine shared a Pin for a berry green smoothie that she tried.  She raved so much about how delicious it turned out, I just couldn't resist giving it a try myself!  It also helped that I had a container of blueberries and an open bag of spinach that needed using up!

I made a couple of changes based on the ingredients I had on-hand and was really pleased with the results.




Blueberry Banana Green Smoothie
          adapted from:  Berry Green Smoothie

Ingredients: 

  • 1 cup spinach 
  • 3/4 cup blueberries 
  • 1 frozen banana cut into chunks
  • 1/2 c. skim milk 
  • 4 Tbs. greek yogurt, plain/fat free 
  • 1 Tbs. oats, optional 
  • 1/2 Tbs. ground flaxseed, optional 
  • 1 packet Splenda, optional
  • 1 cup ice
Directions: 
  • Add all ingredients to blender pitcher and blend until smooth and creamy.  
Notes: 
  • I cut back on the oats in this as more oats would add PointPlus value to the smoothie.  Also, be sure to measure out the flaxseed if using as any more than the 1/2 Tbs. will also add PointPlus value.  



Wednesday, February 15, 2012

Giveaway***CLOSED***: V8 V-Fusion Smoothies with Vera Bradley Tote

Ever since I became an aunt for the first time (18 years ago...yikes!), I enjoyed having my nieces over for Girls' Day.  I like to think that I'm a fun aunt.  I provide movies, snacks and activities. 

Occasionally, I'm that aunt that lets the kids fill up on junk food and send them home all sugared up!  But more often than not, I like to keep a healthy balance of  junk food and real food when the kids are visiting. 

Knowing the girls were planning a visit, I was excited when I was contacted by the people from V8 about tryng their NEW V8 V-Fusion Smoothies!  From the time the girls were little, they prefered fruit juices over sodas, so I knew these smoothie flavors were going to be a hit! 

I wasn't wrong!  The girls loved them!  We planned a Girls' Day soon after my V8 V-Fusion Smoothie Kit arrived.


Yes, that IS a Vera Bradley tote bag! 
More information further down in the post! 

Since I was planning a somewhat un-healthy lunch for the girls, I was pleased to know that V8 has 1 gram of protein per serving, no HFCS and packed full of antioxidants. Each 8 ounce glass of V8 V-Fusion juice smoothies provide a 1/2 cup of vegetables and a 1/2 cup of fruit! 

We still have one bottle of the V8 V-Fusion Smoothies left and the girls are visiting this weekend.  I plan on pouring the smoothie into popsicle molds for a healthy dessert!

Here's some information straight from V8: 


Win It!  (giveaway is closed)


Now, I'm sure you're ready to learn how to win this fabulous V8 V-Fusion Smoothie Prize Pack! 

One winner will receive the prize pack shown above.  The prize pack includes the following: 
  • The three new V8 V-Fusion Smoothie flavors:  Strawberry Banana/Mango/Wild Berry.
  • A colorful Vera Bradley tote bag.
  • A glass "juice" bottle so you can take the delicious smoothies with you when you're on-the-go! 

Enter: 
  • Leave a comment here, letting me know which of the 3 new flavors you are most excited to try.  (Please include your email so I can contact you if you win.)


  • Like Under the Big Oak Tree on Facebook and leave a comment here letting me know you did.  (Please include your email so I can contact you if you win.)


  • Like V8 V-Fusion on Facebook and leave a comment here letting me know you did.  Please include your email so I can contact you if you win.)


  • Double your chances and enter Lisa's V8 V-Fusion Smoothies Giveaway and leave a comment here letting me know you did.  (Please include your email so I can contact you if you win.)

Rules:
  • Each entry requires a separate comment. 
  • Giveaway ends at 11:59 PM on Friday, March 1st. 
  • Winner will be selected via Random.org
  • Winner will be contacted by email and have 48 hours to respond to claim their prize.



Friday, July 18, 2014

Strawberry Lemondrop Melon Smoothie

Since I've been eating healthier, I've been more open to trying new foods.  So, the other day when we spotted a Lemon Drop Melon in the produce section of the supermarket, I decided to give it a try.

It tasted a lot like Honey Dew Melon to me and was fabulous in the fruit salad I made for dessert that night.  I've been drinking a lot of smoothies for breakfasts and/or lunches, so naturally, I wanted to try this new (to me) melon in smoothie form.

Sorry, no photo this time around!



Strawberry Lemon Drop Melon Smoothie 

Ingredients: 
  • 1/2 cup plain, fat-free Greek Yogurt
  • 1 cup non-fat milk 
  • 3 splenda packets (optional) 
  • 1/2 tsp. vanilla extract 
  • 1 banana, frozen
  • 1 cup spinach, frozen 
  • 1/2 cup sliced strawberries, frozen
  • 1/2 cup lemondrop melon, frozen 
  • 10 ice cubes (optional) 
Directions: 
  • Add all ingredients, except for the ice, into the blender pitcher.  I added them in the order listed above.  Blend. 
  • Add ice, and blend until smooth and creamy.  
Notes:  
  • This makes a big smoothie!  Easily, this could be two servings.  One for breakfast, one for lunch.  Or one for you, one for a friend.  Or, if you're a piggy like me, drink it all at once!  
  • Can't find lemondrop melons as your grocer?  Use honeydew instead!  
Click here for more of my favorite smoothie recipes.  

Linking to: 



Wednesday, March 9, 2011

Strawberry Banana Smoothie

Last month, I shared a recipe for Banana Coconut Smoothies.  Since then, I've made smoothies many times and have tried a variety of different flavor combinations.  Some attempts weren't as successful as others, but we won't talk about that today! :) 

This morning, I whipped up one of my favorite smoothies:  Strawberry Banana.  I use banana in all of my smoothies, since I have lots of sliced bananas in the freezer.  Dropping a handful of the frozen banana chunks into the blender with the rest of the ingredients keeps the smoothie cold as well as giving it a creamy milk shake texture.  Mmmmm! 



Strawberry Banana Smoothie for one

Ingredients:
  • 1/2 banana, sliced and frozen
  • 3-4 sliced strawberries
  • 6 oz. strawberry yogurt
  • 6 oz. fat-free milk
  • 2 Tbs. cream of coconut
Directions:
  • Add all ingredients to blender pitcher and blend until smooth. 
I drank this smoothie for breakfast this morning and nibbled on a handful of almonds.  Such a healthy, filling and TASTY breakfast!  I think I want another one for lunch!  :) 

Do you drink smoothies?  What are your favorite flavor combinations? 

I'll be sharing linking this post to the following blog carnivals this week: 

Saturday, May 28, 2011

Watermelon Punch ~ A Perfect Summer Beverage

On Friday, my 3 nieces had off from school for the holiday weekend, so they came over to play with Grace.  My Mom stopped by for a visit later in the day, too.  So, I saw this as an opportunity to have our first picnic lunch on my new-to-me, vintage patio set.  I served up some mac and cheese, hot dogs, and watermelon punch! 



Isn't that tray the cutest?  I found it in the Dollar Spot at Target!
I have a feeling you'll be seeing it a lot this summer! 

I also saw it as an opportunity to try a new recipe that I found online earlier in the week.  The recipe is for a smoothie made with Xigua Melon (you know, those really cute, little watermelons). 

I didn't have a Xigua Melon, but I did have a normal-sized, seedless watermelon cut into chunks in my fridge that I wanted to use up.  Perfect! 

Here's what you need:
  • ice
  • watermelon
  • water
  • sugar or sugar substitute
Loosely, following the recipe linked above, I
  • crushed some ice and added to my blender. 
  • added the watermelon and water.
  • blended until combined.
  • add sugar or sweetener to taste. 
  • stir.   
The original recipe calls this a smoothie.  I thought since it wasn't creamy, it would be more like a slushie.  But, I guess I didn't add enough ice to make it a slushie.  It turned out more like a punch.  It was really tasty!  Served over some ice, this punch is perfect for sipping on a hot summer day.  Mom and I both thought that a couple of drops of coconut extract would be a perfect addition to the punch, giving it a more tropical feel.  Or, some coconut rum if you wanted to make it a cocktail.  (I like to keep it kid-friendly, so I would use the extract instead!)

Now, this uses a lot of watermelon.  Be careful not to munch on too many chunks of watermelon while drinking this punch, while also snacking on cheese curls.  That combination causes a really bad belly ache....just sayin'! 


I'll be linking this recipe to the following blog carnivals and linky parties: 

Watermelon


hugs,

Sunday, July 1, 2012

Weight Loss Challenge ~ Weigh In ~ Week 5 Begins



Last week was a bad week.  Old habits started to creep back into my daily routines and soon I had no desire to weigh and measure out meals or worry about calorie counts at all.  Although I shared some tips for drinking water last week, I didn't put any of those tips to use.  It was a really bad week.



As of this moment, I haven't weighed in yet for the week.  I'm dreading it.

I'm annoyed with myself for having 2 bad weeks in a row.  I just can't understand why losing more than 5 lbs isn't enough inspiration to keep me going, because it really should be enough to keep me motivated.

As we begin month 2 (has it really been that long already?) of the Summer Sizzle Slimdown Challenge, I know many of you will be focusing on your goals for the month.  I'll be focusing on goals for the week.  Looking too far ahead is proving to be too overwhelming for me right now.  For me, this is still about baby steps.

This week, I am starting from the beginning.  A clean slate.  A fresh start!  I want a repeat of the success from week one!  So, I am focusing on many of the goals from that week.  These are the things I want to become good habits that I want to be a part of my life long-term, not just because I'm "dieting".

  • Food Journal / Count Calories via My Fitness Pal.  I failed miserable in this task last week.  I need to get back into the habit of entering the calories BEFORE I eat.  
  • Weigh and measure my food.  Keeping my counter cleared off (except for the scale and measuring cups) will help me to "remember" to do this.  I'm no good at estimating portion sizes and each meal becomes easier for me to add just a little extra to my portions.  
  • Water.  This is a constant struggle for me.  
  • Eat more fruits and vegetables.  This is about the only point that I didn't fail last week, but I'm posting as a reminder for myself.  Smoothies and salads are my favorite ways to get my daily recommended servings each day!  
  • Exercise.  I'm never going to be one of those people that can work out for an hour a day.  But I promise that I will get up and move around much more each day.  
  • Sleep.  I had more than a few late nights last week.  This contributed to me being lazy about all of my other goals.  When I am running on just a few hours sleep, I don't want to take the time to weigh my food and enter calories before I eat, I just want to get what I am hungry for and go sit back on the couch.
Soon, I'll be back with my results from the scale...First, I need to make a quick shopping list for Joe and fix some breakfast for Grace. 



Okay, I'm back...  Wow!  I am completely amazed!  The scale reported a .6 lb loss!  I am shocked!  I guess I did a lot more running around the yard this week (chasing Grace) than I thought!  I really thought that I would be recording a gain (or maintain at best) today.  Considering the bad week that I had, I'm extremely pleased with today's number!

But, I know that I cannot keep up with the same bad habits and continue to see positive results.  This time I saw a (small) loss...next time, I may not be so lucky.




I try post daily updates on my facebook page.  Just quick little blurbs here and there about how my day is going...sometimes diet related!  So, check it out if you'd like to follow along each day!

Also, if you are also using My Fitness Pal, my profile name there is fitmomma613.  Add me as your friend!

Okay, that's about it for me this morning.  I've got to finish sipping my smoothie and then get in the shower.  We've got another busy day ahead of us!  I'd better get my butt moving!

Hope you all had great results this week!  


Friday, March 2, 2012

***giveaway closed***Just a few hours left to enter the V8 V-Fusion Giveaway!

Hello, everyone! 

I have a confession to make.  I screwed up the deadline date for entries for the V8 V-Fusion Smoothie Giveaway.  I stated that the deadline was FRIDAY, March 1st.  But that can't be, since yesterday was March 1st.  Because of the mix-up with the dates, I'm allowing entries up until 11:59 tonight.

So, if you didn't enter yet...there's still a little time!  Just head over to THE GIVEAWAY POST, to find out how to enter! 



Psst! Just in case you didn't know, the prize pack includes a Vera Bradley tote bag! 


Sunday, June 17, 2012

Weightloss Challenge ~ Weigh In ~ Week 3 begins





Saturday, June 16th (night before weigh-in)

Whenever I start a diet, week one always feels great!  I enjoy the challenges of budgeting my calories each day, of seeing how much water I can drink each day, of seeing if new habits can be formed and if old bad habits can be eliminated.  I also enjoy searching for healthier options for the foods I love.

Week 2, some of that excitement from the first week starts to fade.  This is the week that I usually start to do very bad.  The excitement fades slightly and the challenges from the first week aren't as enjoyable.  Week 2 of this challenge was not very different than my diets in the past.

Last week, while I stayed within my calorie-limit most of the time, I found myself skipping breakfast, loading up on snacks for lunch instead of the healthier meal options I chose the previous week, and drinking less water.  A lot less water.

The main problem with this is the fact that in the beginning of the week, I was skipping water but not replacing it with anything.  I was going through my day with just one glass of water a day.  Not good.  In the middle of the week, I was drinking my calories.  I had a couple glasses of juice but was careful to measure it out and count the calories.  Because of this, I still knew I getting enough fluids each day.  I was getting headaches, was tired and getting cranky.  By the end of the week, I was getting much better with drinking more water but never made it past 6 glasses when my goal is 8 glasses.  Still, it was a big improvement of where I was in the beginning of the week.

On the days that I felt that I was going crazy with the snacking, I was careful to still measure and weigh my snacks and track the calories.  By doing this, I realized that I didn't do as badly as I originally thought and stayed pretty close to my calorie limit even on the days that I went over.

I was able to find satisfaction in the fact that in the past, I wouldn't have thought twice about eating a big chunk of cake for dessert, then an hour later dishing out 1/3 carton of ice cream.  But this week, a big splurge was a mini cupcake from the supermarket bakery, topped with 1/2 cup vanilla bean ice cream.  Still not the best choice for a snack, but I was pleased with myself for choosing the smaller portions and being satisfied with that.

Another issue I've had is that during the day, I seem to budget my calories well.  In fact, I find that in fear of running out of calories too early in the day, I've been stingy in my caloric intake during the day.  After dinner, I find myself with 500 or more calories left for the day that I feel compelled to use before bedtime.  I need to work on spacing my calories out better so that I don't end up pigging out on snacks before bed.

Soda.  I had my first soda on Saturday at the food court in the mall.  Along with a burger and fries.  Knowing we were heading to the mall, I skipped breakfast to allow for a food-court lunch and boy did I enjoy it!  I don't even regret it or feel guilty about it one bit!  My only issue with the lunch was the soda was root beer instead of my preferred Diet Pepsi, but McDonald's doesn't carry Pepsi products and I'm not a fan of Diet Coke.  Otherwise, Mmm Mmm Mmmmm!  No regrets!  (Of course, at the time of typing this, I haven't yet weighed in for the week!)

I had one day where I didn't track calories at all but I was aware of each and every thing that I ate, I made good choices and only put small portions of dinner on my plate.  The only problem I had that day was later that night when I snacked.  I was feeling very emotional and didn't care much about dieting or anything else at the moment.  I didn't weigh my popcorn or measure out the fruit punch before I sat down to watch TV.  I wasn't too hard on myself because I know I could have done SO MUCH WORSE.  And after I sat down the next morning and thought about what I ate the day before, I realized that I was probably pretty close (if not under) my daily calorie target.

Exercise was a problem this week.  Grace is starting to get to the point that she naps less.  I think she napped twice this week.  On those days, I found myself preparing dinner, working on blog posts or making a rare but much needed phone-call to my mom or grandmom.  Sure, I get it, I'll lose the weight much quicker with the help of exercise, but convincing myself to actually do it is going to be a challenge in itself.

Sleep was another problem this week.  I just didn't get enough of it!  Stress (with the help of Netflix) kept me up until the wee hours of the morning many nights this past week.



Sunday, June 17th (morning of weigh-in) 

I am pleased to report another loss this week!  Woohoo!  Although I know that I could have made better choices for myself this past week, I am very happy with my 1.6 lb loss!  Which brings me to a total of 5.2 lbs. lost so far!  Happy Dance!

I announced my results to Joe and he and Grace gave me a big cheer!

Even though my total loss isn't a huge amount of weight, I can see a difference when I look in the mirror.  My face, neck and upper body don't seem to be as bloated as they were before the challenge started.  Although, I took measurements at the challenge start, I decided that getting out the tape measure each week isn't a good idea for my obsessive and addictive personality.  So, instead I'm just going to go by what I see in the mirror and how much better my clothes (will eventually) fit.

And...guess what!!!  I just got a small work-out in!  Grace saw that I had the balance board out for the Wii Fit from when I weighed myself.  She went over and dug out the yoga mat and her "balance board" and asked that we exercise.  Even though I didn't have breakfast yet and was really hungry, I gave in and agreed to a small work-out.  We jogged the short course, we played a couple of balance games and did two strength training exercises.  Not much, but it's a start!

After putting our balance boards away, I made myself a smoothie to sip while I sit here and finish up this post.


As Week 3 begins, I really want to focus on these issues for myself:

  • committing to drinking 8 or more glasses of water
  • finding the right balance of calories for each meal
  • snacking less
  • finding the time in my day for exercise
  • continue to cut back on soda
  • continue to add more fruits and vegetables to meals and snacks

Last week, I gave my blog a face lift and made some changes to the tabs at the top of the page.  I started to update the Weight Loss 2012 tab that was pretty much neglected since January.  I also added a tab for recipes that include calorie counts.  Since I'm counting calories when I cook and eat, I'll be including calorie counts as I post most new recipes.  The tab at the top will make it easy to find them in one spot!  

Also, I try post daily updates on my facebook page.  Just quick little blurbs here and there about how my day is going...usually diet related!  So, check it out if you'd like to follow along each day!

Also, if you are also using My Fitness Pal, my profile name there is fitmomma613.  Add me as your friend!

Okay, that's about it for me this morning.  I've got dinner in the crock pot, but aside from that, not much else has gotten done around here.  I'd better get my butt moving!

Sunday, June 24, 2012

Weight Loss Challenge ~ Weigh-In ~ Week 4 Begins



Saturday, June 23rd (day before weigh-in)

I wish I could say I have good things to report this week, but sadly I don't.  It's Saturday and as I begin to work on this post, I have not yet weighed-in. I dread getting on the scale tomorrow morning.

After 2 good weeks, it seems like whatever switched on to make me want to do this, has suddenly switched off.  I barely tracked my food this week, only measured or weighed my food maybe 3/4 of the time, I didn't drink my water (well, not enough of it) and I didn't exercise.  We've had some extra hot weather here this past week, and honestly, I didn't care about much more than trying to keep cool.


Feelings of depression and anxiety made me want to do some emotional eating and I will admit that I gave in and did some extra snacking this week.  


Looking back and remembering my meals and my snacks, I know I could have done so much worse.  For instance, the sandwiches we had for dinner and a few lunches were made with Boar's Head Buffalo Chicken Breast deli meat instead of the higher in calorie bologna and cheese sandwiches that I really wanted. Also, I still kept away from second helpings.

While eating more than I should this past week, it in no way compares to the meals I ate in the days, weeks, months (years?) leading up to the challenge.



I'm not going to beat myself up over it.  I'm just going to start fresh this week.  I'm making myself a shopping list of all the good/healthy things I plan to eat this week.  Fresh fruit to pair with my yogurt and vegetables for salads and snacks.

I had a difficult time with water again this week and began drinking my calories just for something different.  I'm going to pick up some diet juices when we grocery shop this weekend.  I avoided diet pepsi for most of the week.  I gave in and had some on Friday and Saturday.  Still, 5 diet sodas in 4 weeks is not bad for this diet Pepsi addict.

Again, I'm not going to beat myself up over it.  Don't get me wrong, if I step on the scale tomorrow and see a gain, I'm going to be disappointed.  But I know that I cannot change the past, but I can move on and make better choices for the present and that's what I plan to do.

My goals for the week will pretty much be the same as the goals from last week:

  • Drink at least 8 glasses of water per day. 
  • Find the right balance of calories for each meal. 
  • Snack less/choose healthier options for snacks. 
  • Exercise. 
  • Limit diet soda. 
  • Add more fruits & vegetables to meals.  


I also want to add a couple new goals:  
  • Practice better sleep habits. 
  • Increase dairy servings. 
  • Get back to tracking food/calories. 

I had too many late nights last week.  I go crazy watching TV or working on the blog at night after Grace goes to bed.  I need to get to bed much earlier since I notice myself being more hungry when I am extra tired.  

I never consume enough dairy.  I'm not one to drink a glass of milk.  At least not very often.  Aside from the mornings that I have a bowl of cereal for breakfast, my carton of skim milk usually is forgotten in the back of the fridge.  

I had a lot of success when I had a yogurt for breakfast almost every morning the first week of the challenge.  I need to start doing that again.

Tracking calories didn't happen every day last week.  While I know that I need to track and journal everything, I got lazy and just didn't care.  I know that in order for me to stay on track I need to track everything before I eat it.  It's too easy to go over my calories for the day if forget that I ate 2 rice cakes or a mini cupcake or a bowl of cereal earlier in the day.  Write it before I bite it!  That's going to be the biggest rule for me for week 4.  

Well, it's time for me to start thinking about getting dinner ready...see you after I weigh-in tomorrow morning.



Sunday, June 24th (morning of weigh-in)

So it seems I haven't done as badly as I thought I did.  I just got in from watering the gardens, then I hopped on the scale for the moment of truth.  I was expecting a gain, maintaining last week's weight at best.  Instead, I was surprised to see a 0.4 loss.  Bringing my total loss to 5.6 lbs.

The weight loss ticker in my weight loss page (tab under the header at the top of the page) rounds the loss up to 6 lbs.

It's not much of a loss, but much better than my expectations!  I'll take it!  I have a lot of work to do this week to continue to break those old bad habits.  Last week was proof that I still lack self control, although I can see that I was making slightly better choices while giving in to bad habits and temptations.

I'm looking forward to this new week and I'm starting off on a good foot with a smoothie for breakfast.  I'm also going to eat salad everyday this week.  Maybe even twice a week.  And of course, WATER, WATER, WATER!

This is going to be a great week, I just know it!

How did you do this week?




I try post daily updates on my facebook page.  Just quick little blurbs here and there about how my day is going...usually diet related!  So, check it out if you'd like to follow along each day!

Also, if you are also using My Fitness Pal, my profile name there is fitmomma613.  Add me as your friend!

Okay, that's about it for me this morning.  I've got to feed the kiddo her breakfast, make myself a smoothie and then get in the shower.  We've got a very busy day ahead of us!  I'd better get my butt moving!





Friday, February 25, 2011

Yoplait Original Yogurt Review and Giveaway

****giveaway is closed****

After Joe ended up in the ER last week (we were lucky, it turned out to be nothing serious), we decided that we're both going to start eating healthier. 

We are polar opposites in our eating habits.  The only thing in common is that neither of us are practicing healthy eating. 
  • Joe eats breakfast in the morning (if he has time) and doesn't eat anything for the rest of the day until dinner.  He often works 12 hours or more a day after having nothing but a bowl of cereal or oatmeal to start his morning. 
  • Me?  Well, I tend to just snack all day long.  No real food.  Just snacks.  Crackers.  Cookies.  Chips.  Whatever.  All Day. 
Earlier this month, I started taking some vitamins.  I'm not fond of taking vitamins, they always made me feel sick to my stomach.  But after suffering from the winter blues since just after Christmas, I asked Joe to pick me up some vitamin-D supplements to see if they would help my mood.  While he was at the pharmacy, he also picked up a bottle of women's health vitamins.  So, every night at dinner, I take one of each.  It's a small step, but it's a step in the right direction.  Now to quit the all-day-junk-food-fests and start adding in some healthy meals and snacks to my daily routine. 

Okay, don't get me wrong... it's not all about pizza and french fries or chocolate and cake... we do buy and eat healthy foods.  I just tend to reach for a cookie instead of a carrot!  That's the big problem I need to address.  Choosing healthier snacks. 

Recently, yogurt has become one of my favorite healthy snacks.  Let me start by saying that I am pretty picky when it comes to yogurt.  As a child and most of my adult life, I've had "issues" with dairy products.  Not health issues.  I just didn't care for dairy products at all.  Since I was always pretty finicky about dairy products, it's been an ongoing struggle to get enough calcium into my diet.  So, I'm really excited to have had the opportunity to try the newly reformulated Yoplait Original style yogurt and to tell you about it today: 
Now with two times the amount of calcium of the leading yogurt, that’s 50 percent of the Daily Value in one convenient 6-ounce cup, Yoplait Original yogurt provides women with an easy and delicious way to get the calcium they need. Yoplait Original also contains 50 percent of the Daily Value of vitamin D, which helps with the absorption of calcium. Yoplait is committed to women’s health and is proud to offer a product that has even more of the calcium and vitamin D they need for strong, healthy bodies.






In an effort to further educate women about the importance of maintaining strong, healthy bones through an active lifestyle and a diet rich in calcium, Yoplait is partnering with TV host and celebrity mom Nancy O’Dell on a one million cup giveaway of Yoplait Original yogurt, beginning December 13th. Visit Yoplait on Facebook to sign up for your free cup and make a personal commitment to meeting your calcium needs each day. While you’re there, take a moment to enjoy daily calcium tips from Registered Dietitian Katherine Brooking and healthy lifestyle advice from Nancy O’Dell.                                  ~MyBlogSpark
I picked up 2 cups of the Yoplait Original yogurt earlier this week and I loved it!  So creamy and flavorful!  Yoplait Original yogurt is available in a variety of flavors, Frech Vanilla is flavor of choice.  Mmmm!  I ate one container along with bowl of fruit salad for breakfast one morning and used the other in my Coconut Banana Smoothie that I enjoyed for breakfast yesterday. 

Yoplait Original is a hit and will be a regular item on my grocery list! 

Yoplait recently sent me this great Yoplait Original Yogurt gift pack through MyBlogSpark!


Yoplait (through MyBlogSpark) recently sent me this great gift package! 

Here is what was included in the Yoplait Original Yogurt gift pack:
  • Coupon for a free cup of Yoplait Original Yogurt
  • Yoplait Original duffel bag
  • speed rope
  • sport towel
  • water bottle
*This coupon offer for Yoplait yogurt is not valid in some states, including California, Idaho, Louisiana, Minnesota, New Jersey, Nevada, North Dakota and Tennessee.




Would you like a chance to win a gift package like the one shown above?  You would?  Great!  I'll tell you how you can enter in just a second! 

First, I want to remind you to Visit Yoplait on Facebook to “Like” the brand, and get your free cup of Yoplait Original yogurt by pledging your commitment to consuming more of the calcium you need.

Also, be sure to “Follow” Yoplait on Twitter to keep up with the latest news from Yoplait.

Okay, so back to the giveaway!  ***Giveaway is closed***

Here's how you enter: 
  • Mandatory Entry:  Leave a comment on this post telling me how you plan to incorporate more calcium in your diet and how Yoplait can help.  ***Please include your email address so I can contact you if you win***


  • Extra Entry:  Follow this blog via Google Friend Connect and leave a comment on this post letting me know you are a new follower.  (Already following via GFC, leave a comment)  ***Please include your email address so I can contact you if you win***


  • Extra Entry:  Follow Under the Big Oak Tree on Facebook and leave a comment on this post letting me know you are or already do. (Please provide your Facebook profile name)  ***Please include your email address so I can contact you if you win***


  • Extra Entry:  Follow @TheBigOakTree on Twitter and leave a comment on this post letting me know you are or already do.  (Please provide your twitter handle)  ***Please include your email address so I can contact you if you win***


  • Extra Entry:  Subscribe to this blog via email. (use the buttons at the top of the right sidebar) All email subscriptions should be confirmed in order to be counted.  Leave a comment on this post letting me know you are or already do.  ***Please include your email address so I can contact you if you win***


  • Extra Entry:  Since I'm trying to lose weight, I figured this would be a great way to get you all to share your weightloss tips with me!  Leave a comment telling me your best weightloss tips!  Keep in mind, I'm a beginner and won't be running any marathons anytime soon!  ***Please include your email address so I can contact you if you win*** 


Giveaway rules:
  • Mandatory entries must be completed first in order for your extra entries to be counted. 
  • Giveaway will end at 10:00pm on Thursday, March 3rd
  • Winner will be chosen by random.org and will be contacted by email.  Winner will have 48 hours to contact me to claim their Yoplait Originals gift pack. 
  • This giveaway is open to US residents only. 


Disclosure:
  • I was not monetarily compensated for this review.
  • All opinions and thoughts are my own and true.
  • The items included in the gift package sent to me and for the giveaway were provided by Yoplait through MyBlogSpark. 

Monday, February 27, 2012

Menu Plan Monday 2012 ~ Week of February 27th



Wow!  It sure has been a while since I posted.  We had a really busy couple of weeks making blogging a little difficult. 



I want to remind you to enter the V8 V-Fusion Smoothie Prize Pack (including a Vera Bradley tote!) Giveaway.  There are just a few days left to enter and the entries are easy! 

I skipped menu planning completely last week.  It was such a hectic week, I knew I wouldn't really have the chance to cook or stick to a plan.  I also knew that I had some pre-made meals in the freezer that I could just pop into the oven or microwave.  It was like a week-long Leftover Buffet!  It was great!

We're not doing anything really fancy here this week.  We're going to cook from the freezer and pantry again this week.  We had a couple unexpected expenses the past couple of weeks, so I won't be stocking up on sale items or making any impulse purchases.  We'll need bread, milk and eggs this week, but other than that, we'll be using what we have here....and that's plenty! 

Here's a look at what I'll be serving this week: 


  • Corn Dog Casserole, baked potatoes.  A couple of weeks ago, I diced up a ham steak and used it in place of the hot dogs in this yummy baked bean casserole.  We really enjoyed it, so since I have another ham steak in the freezer, I'm going to make it again!  This will be a perfect way to use up some of the leftovers of the Easter Ham we'll be dealing with in a few weeks! 

  • Packer Country Soup.  We didn't get to this when I included it in our menu plan a couple of weeks ago.  I plan on making it this week.  I think we're supposed to have a wintry day this week, so I'll double check the weather again try to coordinate with that day! 

  • Porcupine Meatballs.  Although, we just had this recipe a few weeks ago, we enjoyed it so much, that I think it's a good idea to make it again!  A few weeks ago, I found some ground beef on "manager's special" so I bought up a few packs to keep in the freezer!  We always have rice in the pantry, so this will be a great meal for this freezer and pantry week! 

  • Tuna Noodle Casserole.  Lent is here, so that mean meatless Fridays.  But really, we don't need that as an excuse to make this easy, comfort food casserole! 

  • Lentil Soup with Beef.  This is another recipe I didn't get to from a few weeks ago.  To be honest, I'm slightly worried about this one.  Joe isn't really fond of lentil soup.  I'm hoping that the addition of beef will change his mind about lentil soup!  Again, we have all of the ingredients for this meal in our freezer and pantry. 

  • Crunchy Tuna Salad with Egg.  I'm thinking of making a bowl of this yummy tuna salad to eat for lunches this week.  Either as a sandwich or with crackers. 

So, now that you know what we'll be eating this week, please share your menu ideas with us!  You can tell us in the comment section! 

Like what you see here?  You can check out our past menu plans by clicking the MENUS tab at the top of the page! 

Need more menu planning inspiration?  Follow me over to Menu Plan Monday for more menus and recipes! 


Thursday, February 28, 2013

Sugar-Free Chocolate Coconut Pudding Pops

A friend of mine gave me a smoothie recipe a couple of weeks ago.  The recipe called for coconut milk, so in one of my daily texts to Joe, I asked him to pick up a carton on his way home.  It was good timing, too, since it was on sale for $1.00 off that week.

I have a bad track record when it comes to milk.  It doesn't matter if it's soy milk, coconut milk or my usual skim milk, I have a habit of forgetting about it until it has passed the expiration date.  Resulting in pouring the spoiled milk down the drain.  So, after seeing the high price of the coconut milk, Joe told me if I didn't use every last drop, he would not buy it again!

When I realized we had a half gallon of the stuff and the recipe only called for 1/4 cup, I was sure there was no way I'd finish it all before it expired.  I tried it in my cereal and was not a fan at all.

I then decided to make some pudding using a box of sugar free Jell-o pudding mix and the coconut milk.  I measured out the coconut milk, added it to the pudding, mixed it well and put in the fridge to set.

It didn't set.

I checked the box thinking maybe I used too much milk.  Nope.  I measured correctly.  I just failed to see the note at the bottom stating that the pudding would not set when using soy milk.  Apparently, it won't set when using coconut milk either.

Sigh.  I really didn't want to waste both the 2 cups of the coconut milk AND a box of pudding mix, but I really didn't want to drink the pudding either.

After chilling it overnight in hopes that it would eventually thicken (it didn't), I remembered that I've been wanting to try to make my own pudding pops.  Those oh-so-yummy frozen treats I enjoyed when I was a kid.  No better time then right then!  I pulled a chair up to the cabinet that's above my refrigerator and dug out my popsicle mold.  Cleaned it up, filled it with pudding and popped it into the freezer.  And waited.



The result?  A perfectly simple, oh-so-tasty low calorie snack!  Mmmmm!  So good!

Sugar Free Chocolate Coconut Pudding Pops

Ingredients:

  • Silk Coconut Milk 
  • Sugar Free Instant Pudding Mix 
Directions:  
  • Mix the pudding mix with the required amount of coconut milk as direction on the pudding box.  
  • I chilled the pudding/milk mixture overnight before eventually pouring into the mold, but I'm sure you could just pour into your popsicle mold at this point and freeze.  

I'll be making these again once the weather warms up a bit!  I'll have fun trying a bunch of different flavor combinations, too!  


I am linking up and sharing this post with the following blog carnivals and linky parties:




Friday, February 17, 2012

Frugal Toy Storage

Before I start today's post, I want to remind you to enter my current giveaway!  Click here to find out how to win a V8 V-Fusion Smoothie Prize Pack including a Vera Bradley Tote Bag



Last week, I guest posted over at Mess For Less.  For those of you that may have missed my post, I wanted to share it here too! 


I've probably mentioned more than once that Grace's toys have taken over the house.  Grace likes to dump all her toys out onto the floor.  In fact, I'm pretty sure that's what she thinks is the purpose of toys. 

Just the other night, I heard her singing "clean up, clean up" and was thrilled to see that watching me clean up has finally caught on.  That thrill was short-lived.  As soon as she cleaned up the last piece, she dumped it all back out!

Sigh. 

I realized that all of Grace's toys, books and stuffed animals are stored in toy boxes, bins and baskets in which she has full access.  No lids.  A year and a half ago, I was convinced that this 12-bin storage unit would be the perfect solution to our toy problem.

As soon as naptime is over, this: 


Turns to this: 



It's beyond frustrating.  Some days, I don't even see the point in picking it all up. 

Since the time that these photos were taken, the amount of toys in our home has more than tripled; and so has my frustration. 

Over the summer, I decided to put some of Grace's favorite mess making toys into recycled containers with lids.  These clear tubs, that once held bulk sized portions of cheese balls or pretzel rods, now hold Grace's pretend food and dishes for her toy kitchen. 






These tubs fit nicely on the top shelf of the closet in Grace's room.  Even if they weren't stored so high in her closet, Grace would still need help with removing the lids.  She can play with them when she asks, not just every time she feels like dumping them on the floor.




Since then, I've started adding other small toys to similar snack tubs.  We've asked family and friends to save their tubs for us, so we've had a pretty regular supply of them coming in over the months.


Usually, I peel off the labels, but sometimes, when I'm really desperate, I don't even bother removing them! 

 

Smaller plastic containers work well, too.  For Christmas, Santa put a cute little set of plastic bugs in Grace's stocking.  I wanted to get her a plastic bug box from the dollar store for her new little buggie friends to live in, but they are more of a seasonal (spring/summer) item.  As I was about to throw away an empty mayonnaise jar, I remembered catching fireflies and putting them into empty jars! 


I washed out the jar and peeled off the label and gave her buggies a new home!  Perfect! 


Some labels are easier to remove than others.  After picking and peeling and scraping for a while, I asked Joe to pick up a bottle of Goo Gone.  I won't deny that it worked, but I wasn't thrilled with the smell.  I had a headache and sore throat from breathing in the fumes. 

I knew there had to be a better way to remove the sticky labels, so I looked online and found that a hair dryer is a great, chemical-free solution for removing the labels!  So easy and no chemical odors!

Now, don't get me wrong.  We still have issues with toy storage and we're still trying to teach Grace that she should treat her toys nicely and put them away when she's finished playing with them, but for now, we've gained a little control of the smaller and sometimes more annoying items. 
 

I'll be linking this post to the following blog carnivals and linky parties: 
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